Who we are

At Live Cook Dive, we believe that nourishment goes beyond the plate and adventure reaches deeper than the ocean floor. Founded by award-winning pastry chef, culinary educator, and certified scuba instructor Jennifer Vasquez, our mission is to create immersive experiences that nourish the body, inspire the mind, and connect people to the world around them.

Whether you're savoring a handcrafted meal, learning to bake with intention, or diving into the wonders of the sea, Live Cook Dive offers a rare blend of food artistry, education, and ocean exploration. We specialize in private chef services, culinary and sanitation courses, scuba instruction, and travel-based experiences tailored to your lifestyle, dietary needs, and sense of adventure.

Rooted in wellness, sustainability, and joy, our offerings are designed to meet you where you are, at home, on vacation, or beneath the waves. Every experience is personalized, every detail intentional, and every moment an invitation to live fully, cook mindfully, and dive deeply.